On Tap

WEEK OF 6.18.18


BERLINER WEISSE / Brewed using a traditional sour mash and then fermented in an open top oak founder this tart wheat ale is a unique amalgamation of German inspiration and Sonoma County terroir. Dry, funky, and refreshing...Prost!

Ask your bartender how to serve it Mit Schuss!

3.6% abv 


SOUR FARMHOUSE ALE / Spontanously fermented farmhouse style ale; fruity apricot aroma with light funky notes and sour dry finish.
4.7% abv


NEW RIDGE LAGER / Rustic and unfiltered golden country lager. Crisp and clean with pilsner malt aromas; a true farmer’s beer.
4.8% abv


REMOTE OPERATOR / Classic American style pale brewed with Denali and Idaho, then dry hopped with Callista. Intense aromas of pineapple and guava with dank undertones and clean sessionable finish. 

5.2% abv


BOHEMIAN NECTAR / A classic saison at the core featuring Belgian Pils and a touch of wheat malt. We then layer a series of dry hopping additions to create a juicy tropical nose, ending with a crisp and refreshing finish. Sunshine in a glass!.

6.2% abv


AIRWOLF / A dark amber infused with local Wildflower Honey. Classified top secret.

5.0% abv


MORNING SELFIE / Black Lager infused with some killer cold brew from our neighbors across the street at
Taylor Maid.  With well-rounded coffee notes, this beer has quickly risen to the top as one of our favorites.   
5.5% abv


BENDING SPACE & TIME / As mysterious, intriguing and beguiling as the name suggests. This Imperial Stout is loaded with rich notes of roasted chocolate set against dark fruity undertones. Fermented with our house Belgian yeast for a decadent profile, blurring the lines between your first sip and the last.

9.8% abv

Add one more- $1


BY THE GLASS   full - $6 / half- $4          SOUR BEER   full - $7.5 / half - $4.75

HH full - $4 / half $3